Our Treats

(541) 224 4018

damascustreats@gmail.com

We are unable to accept additional orders through Thanksgiving, but we are now accepting pre-orders for December!

Chocolate Hazelnut Baklava Rolls

A perfect blend of finely chopped, toasted hazelnuts and semi-sweet chocolate rolled into layers of crispy phyllo dough, infused with simple syrup, and finished with a drizzle of chocolate.

Chocolate Walnut Baklava Triangles

Finely chopped walnuts and semi-sweet chocolate stuffed between many layers of crispy phyllo dough, infused with simple syrup, and finished with a drizzle of chocolate.

Pistachio Baklava Triangles

A Syrian specialty! Finely chopped, toasted pistachios stuffed between many layers of buttery, crispy phyllo dough, infused with simple syrup.

Walnut Baklava Triangles

A classic flavor! Toasted, finely chopped walnuts stuffed between many layers of buttery, crispy phyllo dough, infused with simple syrup.

Walnut Rose Baklava Rolls

Finely chopped walnuts rolled into many layers of crispy phyllo dough, infused with simple syrup and rose water, finished with a dusting of organic, edible, crushed rose petals.

Almond Orange Blossom Baklava Rolls

Finely chopped almond rolled into many layers of crispy phyllo dough, infused with simple syrup, orange blossom water and cardamom.

Browned-Butter Cinnamon Pecan Triangles (seasonal)

Tucked into layers of light, crispy phyllo dough is a perfect blend of finely chopped pecans, cinnamon, and browned butter. Infused with simple syrup and dusted with cinnamon sugar, this is a seasonal favorite that pairs perfectly with a warm beverage!

Maamoul (date stuffed) Cookies

Medjool dates and a hint of orange blossom water are blended into a paste and tucked into a soft, buttery dough in this special family recipe.

Spicy & Sweet Candied Nuts

Our candied nuts are a bit salty, a bit sweet, a bit spicy, and very addicting! Once you start snacking, it's hard to stop! They really are that good!

Ghriba Cookies (vegan and gluten sensitive*)

These wonderfully light cookies have almond flour as the base, notes of orange blossom water, and are rolled in chopped pistachios. *This recipe is vegan and gluten free, though it is prepared in a kitchen that also prepares items with gluten and animal products.

Ghriba Cookies (vegan and gluten sensitive*)

These wonderfully light cookies have almond flour as the base, notes of orange blossom water, and are rolled in chopped walnuts. *This recipe is vegan and gluten free, though it is prepared in a kitchen that also prepares items with gluten and animal products.